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“Kimchi soup done with a twist.”

  • 1 post
  • started 8 months ago by Wheels
  1. I smoke meat all the time and just pull out a nice pork shoulder.from the smoker.Pull the meat apart to have pull pork. The recipe for your kimch soup call for pork lala, the smoke pork added such a wonderful taste to your recipe. Thank you very much for your web siteyou have brought back life to my cooking.

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