Hey everyone!
I'm new on maangchi.com, and am quickly becoming convinced that this is going to be a life savor!
In July, I'll be turning 18, and want to have a Korean themed birthday party; my mom and I are planning on cooking most of the food, and I'm actually getting ready to get up here in a minute to test the ddukbokkie recipe and see if I'll actually like it. ^_^ If anyone has any suggestions on what they think I should cook, I'd love to hear them!
Thanks, maangchi.com!!!
- CafeGirl