Korean cooking forum topics:
I’m not exactly sure the proper name for it, but I would really like to know how to make a drink with rice in it. The drink is very sweet, and I think the rice has been boiled to make it very soft. Does any of this make sense.
P.S. L….O…..V…..E your website and recipes!!!!!!!!!!!
OOOH, sounds like shiikhae Jeanie.
My mother in law makes it and it’s very time consuming..but it’s so refreshing and tasty, especially on a hot summer day!
YES!! That’s it. Couldn’t think of the proper name to save my life! Thank You!
Shikhye (식혜) recipe will be posted later.
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