My wife & sister-in-law and I had another cookoff this weekend! The theme was seafood. We always have so much fun when cooking...It usually ends up being an all day event with plenty of wine and makkeolli adding to the good cheer!
Those sisters are so competitive! I am a novice so I follow recipes exactly. My wife is a great cook and is good at improvising so she always teases me about it. However she and her sister were shocked when I had to improvise use their fish choices for my recipes! They were especially surprised when my tuna & kimchi camping stew was voted by all to be the top dish of the night! Maangchi, we won!!! ^__^
As always...thank you for your awesome recipes!
Dave's menu - kimchi & mackerel camping stew (used tuna), pollock pancake (used perch fillets), kongnamul-muchim, myeolchi-bokkeum and rice.
Wife & her sister's menu - paneer mattar (peas & farmer cheese), seared sesame tuna with aeoli, coconut encrusted marlin, 3 bean pico-de-gallo and artichoke/potato/goat cheese side dish and rice.