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“Translation anyone? Ingredients from Korean recipes”

  • 3 posts
  • started 3 years ago by fried blue tomato
  1. fried blue tomato New Zealand My profile page
    • Aggie
    • 2 posts
    • joined June 30, 2009

    I wanted to try some baking - Korean style but the recipes call for ingredients I've never heard of...(granted, I am fairly new to the cooking world) So I'd really appreciate it if someone would let me know what these are called in English:
    올리고당
    포도씨유
    I'm thinking the second one is grape seed oil????? I've tried searching for them on daum.net but was unsuccessful.
    Thanks heaps & Happy Cooking! :)

    • Posted 3 years ago
  2. Maangchi New York City My profile page
    • Dumok
    • 924 posts
    • joined August 6, 2008

    Hi,there!

    올리고당: oligo sugar
    포도씨유: grape seeds oil

    • Posted 3 years ago
  3. fried blue tomato New Zealand My profile page
    • Aggie
    • 2 posts
    • joined June 30, 2009

    Thanks so much maangchi! Love your site btw. :D

    • Posted 3 years ago

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