Talk:

General discussion

“Mulyeot (Corn syrup)”

  • 2 posts
  • started 2 years ago by Meilani
  1. Meilani batam island My profile page I'm a fan!!
    • Yorisa
    • 7 posts
    • joined March 16, 2011

    Last day i just bought a bottle of corn syrup. I would like to make Dak Kang Jung, corn syrup is one of the ingredients making the dish.

    I wanna know any korean dessert or snack using corn syrup? can i have the recipes?

    • Posted 2 years ago
  2. Mariana margareta netherland My profile page
    • Aggie
    • 1 posts
    • joined April 6, 2011

    Maangchi,It's very difficult looking corn syrup in Netherland..can you give any advice for make naeng myon

    • Posted 2 years ago

RSS feed for this topic

Reply

You must log in to post.

No tags yet.