Dried edible seaweed

• English name: Dried edible seaweed
• Also known as: dried sea plant, wakame (from Japanese), sea vegetable, edible seaweed
• Classified under: Seafoods

• Korean name: 마른미역
• Romanized: Mareunmiyeok
• Also Romanized as: mareunmiyuk, miyuk
• Other Korean name(s): 미역 (miyeok)

• Links:
• Wikipedia
• Where to buy
• Recipes

Dried edible seaweed is a kind algae that is not only edible but very nutritious and healthy. You can make miyukguk (seaplant soup) with this, among other things.

Posted Friday, February 29th, 2008 at 9:13 pm
Tagged: dried sea plant, 미역, Korean birthday soup ingredient, Korean cooking ingredient, korean food, korean ingredients, Korean seaplant, Maangchi, miyeok, miyuk, seafood, seaplant