Korean cooking ingredients :

Pumpkin seeds

English name: Pumpkin seeds
Also known as: pepita (from Mexican Spanish)
Classified under: Seeds & Nuts & Dried Fruit

Korean name: 호박씨
Romanized: Hobakssi

Pumpkin seeds are mostly used to make or garnish Korean desserts.

Posted Thursday, July 19th, 2012 at 3:28 pm
Tagged: hobakssi, 호박씨, Korean cooking ingredients, korean cuisine, korean food, Korean kitchen, Korean recipes

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