Korean cooking ingredients :

Potato starch

English name: Potato starch
Classified under: Milled

Korean name: 감자전분
Romanized: Gamja jeonbun
Also Romanized as: gamja junboon

Recipes that use potato starch:

Posted Monday, September 1st, 2008 at 4:27 pm
Tagged: 감자전분, 녹말가루, 전분, junbun, korean food, korean ingredients, Maangchi, potato starch, starch powder

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