2nd attempt at kimchi jjigae

kimchi jjigae
used bacon for the pork, added enochi mushrooms, hot peppers, ramen and an egg! delish but not red enough.

The recipe is here.



One Comment:

  1. Maangchi New York City joined 8/08
    Posted October 29th, 2011 at 4:20 pm | # |

    It looks mouthwatering! I love the egg on top!

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