Korean chicken recipes

Mapo tofu (mapadubu)

Chicken is very common in Korean cuisine, traditionally prepared in porridges, soups, and stews.

Beef and mushrooms stir-fried over rice (Soegogi-beoseot-deopbap: 쇠고기버섯덮밥)

Beef and mushrooms stir-fried over rice

Soegogi-beoseot-deopbap
쇠고기버섯덮밥

Braised chicken with vegetables

Dakjjim
닭찜

Chicken & Chicken Soup (Yeonggyebaeksuk: 영계백숙)

Chicken & chicken soup

Yeonggye-baeksuk
영계백숙

Crispy and crunchy fried chicken

Dakgangjeong
닭강정

Fire chicken with cheese

Cheese buldak
치즈불닭

Samgyetang

Ginseng chicken soup

Samgyetang
삼계탕

Homestyle chicken noodle soup

Dak-kalguksu
닭칼국수

Honey butter fried chicken

Heoni-beoteo-chikin
허니버터치킨

Korean Fried Chicken in Market (sijang-tongdak:시장통닭_

Korean market-style fried chicken

Sijang-tongdak
시장통닭

Mapo tofu (mapadubu)

Korean-style mapo tofu

Mapadubu
마파두부

Mapa tofu

Mapadubu
마파두부

Popcorn chicken gizzards

Dakmoraejumeoni twigim
닭모래주머니 튀김

Roasted chicken

Tongdak-gui
통닭구이

Spicy BBQ chicken drumettes

Maeun-dakbonggui
매운닭봉구이

Spicy braised chicken

Dakbokkeumtang
닭볶음탕

Spicy garlic fried chicken

Kkanpunggi
깐풍기

Spicy stir-fried chicken with vegetables

Dakgalbi
닭갈비

Stir-fried chives, meat, and vegetables

Buchu-japchae
부추잡채

Sweet and crispy fried chicken

Dakgangjeong
닭강정

Sweet, sour, & spicy Korean fried chicken

Yangnyeom-tongdak
양념통닭