Korean noodle recipes

kimchimariguksu (김치말이국수: cold kimchi noodle soup)

Korea has a long history of noodle making and eating. Korean noodles, called "guksu" or "myeon" are everyday food, but also frequently served on birthdays and weddings. Traditionally a long noodle symbolizes a long life, so serving it to someone on their birthday expresses your desire that they live long and happily.

kimchimariguksu (김치말이국수: cold kimchi noodle soup)

Cold kimchi noodle soup

Kimchimari-guksu
김치말이국수

수제비 (sujebi)

Kimchi sujebi

Kimchi-sujebi
김치수제비

Jjapaguri with steak


쇠고기짜파구리

japchae (Korean stir-fried noodles with vegetables, meat, and mushrooms) 잡채

Stir-fried noodles and vegetables

Easy japchae
잡채

gimmari and tteokbokki

Crispy seaweed noodle rolls

Gimmari
김말이

Cold spicy platter noodles

Jaengban-guksu
쟁반국수

Knife-cut noodle soup with red beans

Pat-kalguksu
팥칼국수

Spicy, chewy, sweet & sour cold noodles

Jjolmyeon
쫄면

Guksu (noodle soup)

Noodle soup

Guksu
국수

Dumpling wrappers

Mandu-pi
만두피

Homestyle chicken noodle soup

Dak-kalguksu
닭칼국수

Korean ramen

Ramyeon
라면

Cold noodle soup with radish water kimchi

Dongchimi-guksu
동치미국수

Bibimguksu

Spicy mixed noodles

Bibim-guksu
비빔국수

Spicy whelks with noodles

Golbaengi-muchim
골뱅이무침

Braised chicken with vegetables

Dakjjim
닭찜

Spicy raw fish soup

Mulhoe
물회

Hand-torn noodle soup

Sujebi
수제비

soy milk noodle soup (kongguksu: 콩국수)

Soy milk noodle soup

Kongguksu
콩국수

Spicy mixed-up seafood noodle soup

Jjamppong
짬뽕

bibim-naengmyeon

Cold, spicy, chewy noodles

Bibim-naengmyeon
비빔냉면

mul-naengmyeon

Cold noodles in chilled broth

Mul-naengmyeon
물냉면

Noodles with blackbean sauce

Jjajangmyeon
짜장면

Sweet potato starch noodles stir fried with vegetables

Japchae
잡채