Baechu-doenjang-guk (Cabbage and soy bean paste soup)


I love this easy-to-make recipe, and it feels so healthy. The green chili pepper is a must to the flavor! Thank you Maangchi.


The recipe for cabbage and soy bean paste soup (Baechu Doenjangguk) is here.


One Comment:

  1. Maangchi New York City joined 8/08
    Posted January 31st, 2014 at 3:13 pm | # |

    Baechu Doenjangguk is Koreans’ all time favorite. Yours looks so tasty. I’m getting hungry now. : )

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