Gyeran-Bbang (Korean Egg Bread) with a twist...

This is a popular Korean street snack. This is a sweet, hot and fluffy mini loaf of bread with a egg inside.
Here I have given it a twist by making it savoury. I have add very little sugar just for taste and have added salt, garlic powder and pepper. Have it hot. It’s delectable. Make it to believe me.

The recipe for Gyeran -Ppang is here!

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