Had your kimchi jjigae for lunch today but instead of tofu I added an egg. Also added shirataki (which is a type of yam noodle from Japan) to it to make it a complete one-pot meal! Thank you for your delicious recipe!


The recipe is here.

One Comment:

  1. Maangchi New York City joined 8/08 & has 12,045 comments

    You added egg and noodles! Mouthwatering!

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