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Maangchi's recipes by category:
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Kimchi
Essential Korean dish
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Side dishes
Banchan makes the meal
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Rice
Our most important grain
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Pancakes
Savory & simple
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Rice cakes
Tteok for every occasion
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Stews
Jjigae is our comfort food
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Noodles
Long noodles = long life!
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Soups
Guk at every meal
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Sundubu-jjigae
Soft tofu stew
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Desserts
Special sweet stuff
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Main dishes
Consider these mains
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BBQ
The Korean way to grill
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Fried chicken
Double-deliciousness
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One bowl meals
Nutritious, & convenient
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Easy
Anyone can make these!
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Lunchboxes
Dosirak made with love
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Appetizers
These could be first
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Fermented
Taste of centuries
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Staple ingredients
Korean cuisine basics
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Mitbanchan
Preserved side dishes
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Pickles
Quick-brined
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Spicy
We love spicy food : )
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Nonspicy
There are plenty!
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Beef
For meat lovers
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Seafood
Surrounded by the sea
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Pork
Some new dishes to try
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Chicken
Our most delicious
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Vegetarian
Seasonal, local, foraged
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Snacks
Quick dishes on the run
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Porridges
Good for your health!
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Cold dishes
Icy, cold, or just chilled
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Drinks
Fruits, grains, & herbs
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Not Korean
Fusion and western food
Kimchi
Essential Korean dish
Side dishes
Banchan makes the meal
Rice
Our most important grain
Pancakes
Savory & simple
Rice cakes
Tteok for every occasion
Stews
Jjigae is our comfort food
Noodles
Long noodles = long life!
Soups
Guk at every meal
Sundubu-jjigae
Soft tofu stew
Desserts
Special sweet stuff
Main dishes
Consider these mains
BBQ
The Korean way to grill
Fried chicken
Double-deliciousness
One bowl meals
Nutritious, & convenient
Easy
Anyone can make these!
Lunchboxes
Dosirak made with love
Appetizers
These could be first
Fermented
Taste of centuries
Staple ingredients
Korean cuisine basics
Mitbanchan
Preserved side dishes
Pickles
Quick-brined
Spicy
We love spicy food : )
Nonspicy
There are plenty!
Beef
For meat lovers
Seafood
Surrounded by the sea
Pork
Some new dishes to try
Chicken
Our most delicious
Vegetarian
Seasonal, local, foraged
Snacks
Quick dishes on the run
Porridges
Good for your health!
Cold dishes
Icy, cold, or just chilled
Drinks
Fruits, grains, & herbs
Not Korean
Fusion and western food
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Hi Maangchi!
Is there anywhere I can find your korean version of gazpacho? It sounds so interesting!
Check out my oinaengguk recipe please. yum! https://www.maangchi.com/recipe/oi-naengguk
Oh I wish I could’ve been there! I moved from Minnesota just a short time before that event. My father is Korean and was adopted by a family in Minnesota, so he is one of the 13,000 you mentioned.
Though I didn’t get a chance to see my father much while growing up, the time I did spend with him was filled with delicious Korean food (especially when we visit his birth mother, my grandmother), so those are some of my best memories. Apparently he was feeding me kimchi when I was 3 months old, so no wonder I always have a taste for it.
I love to cook and I’ve always wanted to take up Korean cuisine, so I’m happy that I’ve found this site. Up until now, all I’ve known is how to make bulgogi because my Korean grandmother is reluctant to share her recipes with anyone. xD My Ukrainian grandmother is supposed to show me how to make kimchi (apparently my father used to request it by the fridge-full), but she hasn’t gotten around to it just yet. Someday, though!
Welcome to my website! Thank you for sharing your interesting story with us!
When I saw this on the news, I was so sad that I has missed it… D:
It would have been so cool to meet the wonderful person I’ve been getting all these great recipes from.
Oh well. Maybe next time…
Thank you very much for the nice words! Yes, I’d like to meet you someday, too.
You do an amazing job educating people about our culture and I thank you for that and it’s unfortunate the news people were being so ignorant and rude.
I can’t believe that reporter didn’t know your real name is Maangchi. Just kidding, but seriously he should have mentioned the name Maangchi more often.
: ) you are right.I prefer to be called Maangchi!
It was sooo much fun to meet you! We had a blast that day and we especially loved your cooking demo. It’s fun to see our picture on your blog! We feel famous now. Keep the recipes coming, we love your food!
Your comment makes me curious about who u are. : ) Thank you very much! I’m glad to hear that you enjoyed the cooking demo!
I am Danyelle and Ella and Ben are my kids. :)
omg, I will update your names now. : ) I wished we had more time to chat! Say hello to your children and husband!
That picture of you holding that little boy is soo cute!
yes, he is very cute!! : )
Everyone looks so happy to meet you. I think you did a very good job with the local TV news interview, But the interviewer was incompetent, rude and amateurish.
Thanks a lot! : )
HOW FUN!!! I wish I could have been there! I LOVE Queen Seonduk and all the costumes – I would have died seeing the fashion show!!!
lol, I had to leave in the middle of the fashion show because of my flight.
Looks like a fun event…any plans to come to the SF Bay area?
yes, someday, thanks a lot!
lol I was expecting him to say Maangchi because I am so used to calling you that instead of Emily!! :D Nice event, you should come to ohio during our Asian Festival!!!
Call me Maangchi! : )
I went to the Asian festival in Columbus a few years back! It is fun, and I still remember it.
Looked like alot of fun! Your hair looks really pretty. Your friend Amy is so pretty too, she looks like a doll.
Amy will be happy to hear that. Yes, she is so cute.
Looks like you had a really good time!
yes, I had a great time and met so many interesting people during my visit there. thanks!
What an amazing experience, Mangchi. So much was happening! Thank you for sharing. xxxx
yes, indeed! : ) Thank you, korea4me!