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I used Napa cabbage for this but since i didn’t have hot pepper flakes, i made it with assorted chilli pepper. It still turned out pretty spicy :)
The recipe is here.

3 Comments:

  1. Maangchi New York City joined 8/08 & has 10,893 comments

    Was it tasty? It looks very delicious though.

    1. rhodadlr L.A. joined 8/11 & has 5 comments

      Yes it was tasty, in fact I made fried rice kimchi with it a few days after and it was so good. My husband wants me to make more. Lol.

      1. Maangchi New York City joined 8/08 & has 10,893 comments

        awesome!

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