Hi maangchi, I’m Irene Tin… I love to watch your cooking videos. Today I Would share my kongguksu (soy chilled noodles) which I followed your recipe. It’s my first time to try this. It’s fun to do some experiments for cooking and trying it… Love you…
Which to get? my first book has all the recipes for all the essential Korean pastes and sauces, but my second book Maangchi's Big Book of Korean Cooking has more recipes. Both are best sellers and either one is a good choice if you want to learn Korean home cooking.