Thanks for sharing your wonderful recipe. I’m so excited to share this to you,that I have already taken photos of it and the rest of the dough are not yet finished. I enjoy making it. I know it’s as delicious as it looks.


The recipe is here.


  1. Maangchi New York City joined 8/08 & has 12,045 comments

    yes, your rice cake photo made me so happy this morning! : )

  2. cheenostarx Xi'an,China joined 7/13 & has 1 comment

    Thanks for the approval. I just cooked tteokbokki with it. It’s really delicious!

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