콜라드 레시피 pages

  1. stir-fried collard greens

    Collard greens doenjang-bokkeum (Stir-fried collard greens with doenjang) 콜라드그린 된장볶움

    This Korean-inspired side dish stir-fries collard greens with Korean doenjang (fermented soybean paste) and dried anchovies. The result is savory, delicious, easy to make, and goes great with BBQ!