omija pages

  1. Omija

    Omija (Schisandra 5-flavor berry)

    Omija (Schisandra 5-flavor berry) has been used in Korean medicine for a very long time. It’s known for it’s unique taste which combines five flavors (salty, sweet, sour, spicy, and bitter) and in Korean traditional medicine each of the five flavors is actively connected to five organs in the body, keeping them healthy and well-functioning. […]