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  1. Pan-fried seasoned Spanish mackerel (samchi-yangnyeom-gui)

    Pan-fried seasoned Spanish mackerel (Samchi-yangnyeom-gui: 삼치양념구이)

    I made this pan-fried seasoned Spanish mackerel on a trip to Mexico where I bought the fish early in the morning from fishermen coming in from the ocean, but it’s really an old recipe that I used to make for my children’s lunchboxes. Savory and just a little sweet, it’s a big hit with kids (and adults, too) : )

    Posted by Maangchi in Recipes on Apr 7th, 2024in the recipe categories: , , , , . Tagged: , , , , , , , , , ,