scallion kimchi pages

  1. green onion kimchi

    Green onion kimchi (Pa-kimchi: 파김치)

    Today I have a new kimchi for you, made with green onions! It’s called Pa-kimchi (파김치) in Korean or you can call it green onion kimchi! Pa-kimchi is very aromatic, strong, spicy, crispy and much easier to make than traditional Korean baechu kimchi (napa cabbage kimchi). You make it with the whole green onion, both […]