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<title>Maangchi&#039;s Korean food and cooking forum &#187; User Favorites: namienam</title>
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<description>Talk about Korean food, recipes, restaurants, and cooking</description>
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<pubDate>Sat, 18 May 2013 22:26:21 +0000</pubDate>

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<title>jlove212 on "WANTED: Korean Tapioca Bread"</title>
<link>http://www.maangchi.com/talk/topic/wanted-korean-tapioca-bread#post-6578</link>
<pubDate>Sun, 04 Nov 2012 06:25:15 +0000</pubDate>
<dc:creator>jlove212</dc:creator>
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<description>&#60;p&#62;I WANNA MAKE SOME TOO    THEYRE SOO GOOD &#38;lt;3
&#60;/p&#62;</description>
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<title>namienam on "WANTED: Korean Tapioca Bread"</title>
<link>http://www.maangchi.com/talk/topic/wanted-korean-tapioca-bread#post-4876</link>
<pubDate>Tue, 22 Mar 2011 23:33:00 +0000</pubDate>
<dc:creator>namienam</dc:creator>
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<description>&#60;p&#62;Maangchi,&#60;/p&#62;
&#60;p&#62;After I got married and moved away from my mother who had been cooking delicious korean food for me, I have been using your recipes as a reference for years!  Every time I asked my mom how to make something she would say &#34;go by taste&#34;, or &#34;a little bit of this&#34;, and &#34;a little bit of that&#34;.  It was so annoying not to have measurements!  I took my mom's cooking for granted, and it wasn't until I had to cook for my husband and myself how much I missed and love her cooking.  But there is one thing my mom has NO idea how to cook...and that is the amazing tapioca bread that I get from the Korean bakery.  Currently we don't live near a korean bakery and I crave these wonderful chewy morsels.  Would you know how to make these, and if you have a recipe would you please share it?&#60;/p&#62;
&#60;p&#62;Thx,&#60;br /&#62;
Christina :)
&#60;/p&#62;</description>
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