Korean staple ingredient recipes

danmuji (단무지 도시락)

Some ingredients used in other recipes are traditionally made at home instead of store bought. The quality of homemade is almost always better.

mandupi (Dumpling wrappers: 만두피)

Dumpling wrappers

Mandu-pi
만두피

fish cake (Eomuk: 어묵 만들기)

Fish cakes

Eomuk
어묵

gochujang

Hot pepper paste

Gochujang
고추장

ssamjang-bowl

Korean spicy dipping sauce

Ssamjang
쌈장

ricecake_white

Long, cylinder-shaped rice cake

Garaetteok
가래떡

homemade rice flour

Short grain rice flour

Mepssalgaru
멥쌀가루

kongnamul_homegrown

Soybean sprouts

Kongnamul
콩나물

Toasted Sesame Seeds (Bokkeun-kkae: 볶은깨)

Toasted sesame seeds

Bokkeun-kkae
볶은깨

danmuji (단무지 도시락)

Yellow pickled radish

Danmuji
단무지