Korean rice recipes

Rice is at the center of every Korean meal, with very few exceptions. These recipes express the variety and beauty of the most important grain in Korean cuisine.

Steamed radish rice

Mu-bap
무밥

Korean blackbean sauce with rice

Blackbean sauce over rice

Jjajangbap
짜장밥

samgak-gimbap

Bulgogi triangle gimbap

Samgak-gimbap
삼각김밥

yeongyangbap

Healthy vegetable rice bowl

Keon-gang-sik yeongyangbap
건강식 영양밥

Seafood kimchi fried rice

Haemul-kimchi-bokkeumbap
해물김치볶음밥

Inside out gimbap

Nude-gimbap
누드김밥

Soybean sprout soup with rice

Kongnamul-gukbap
콩나물국밥

Omurice

Omurice

Omeu-raiseu
오므라이스

Rice with red beans

Patbap
팥밥

jumeokbap

Rice balls in seaweed flakes

Gimgaru jumeokbap
김가루 주먹밥

Beef and vegetable porridge

Soegogi-yachaejuk
쇠고기야채죽

Lobster gimbap

Lobster gimbap
랍스터 김밥

Gimbap

Classic gimbap

Gimbap
김밥

Fried rice

Bokkeumbap
볶음밥

Sweet potato rice

Goguma-bap
고구마밥

Sweet pumpkin rice

Danhobakbap
단호박밥

Soybean sprouts bibimbap

Kongnamulbap
콩나물밥

yubuchobap

Fried tofu stuffed with rice

Yubuchobap
유부초밥

Rice, scorched rice, and scorched rice tea

Bap, nurungji, sungnyung
밥, 누룽지, 숭늉

samgak-gimbap

Triangle gimbap with tuna

Samgak-gimbap
삼각김밥

Kimchi fried rice

Kimchi-bokkeumbap
김치볶음밥

bibimbap
chamchi-gimbap

Tuna gimbap

Chamchi-gimbap
참치김밥