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<title>Maangchi&#039;s Korean food and cooking forum &#187; Tag: Burnaby - Recent Posts</title>
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<description>Talk about Korean food, recipes, restaurants, and cooking</description>
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<pubDate>Wed, 22 May 2013 18:49:11 +0000</pubDate>

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<title>somi on "Hello from British Columbia, Canada"</title>
<link>http://www.maangchi.com/talk/topic/hello-from-british-columbia-canada#post-5894</link>
<pubDate>Mon, 30 Jan 2012 07:23:07 +0000</pubDate>
<dc:creator>somi</dc:creator>
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<description>&#60;p&#62;P.S.  Tomorrow is my birthday. I think I should make maangchi's meok-guk for my birthday celebration!!!!  xD
&#60;/p&#62;</description>
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<title>somi on "Hello from British Columbia, Canada"</title>
<link>http://www.maangchi.com/talk/topic/hello-from-british-columbia-canada#post-5892</link>
<pubDate>Mon, 30 Jan 2012 07:17:55 +0000</pubDate>
<dc:creator>somi</dc:creator>
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<description>&#60;p&#62;I've been silently following maangchi's recipes and learning how to make Korean food. I am Korean and I love to cook. But because my mother doesn't make most Korean foods, I never learned how to make Korean food, and I wasn't even familiar with most Korean foods. I get introduced to korean food by visiting my friend's house and taste their mom's cooking. My brothers are begging for Korean food all the time so whenever I go there, I try to learn a new Korean recipe from Maangchi and experiement on them. They are very very grateful to you Maangchi for teaching their sister how to make authentic Korean food. And I'm so grateful that you make it so easy to follow. I have all your videos on my iphone and study them while I work out or ride on the bus. HAHA.  You saved my Korean cooking life! Thank you so so much!  xD
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