http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Sat, 25 May 2013 08:45:25 +0000 http://www.maangchi.com/talk/topic/hi-from-a-not-too-warm-england#post-2653 Mon, 15 Mar 2010 15:14:36 +0000 michael-in-england 2653@http://www.maangchi.com/talk/ <p>Hi thanks for replying, i can get some ingredients there a lot of chinese shops that do stock some Korean produce in leeds and yes i love spicy food. </p> http://www.maangchi.com/talk/topic/hi-from-a-not-too-warm-england#post-2638 Fri, 12 Mar 2010 20:02:15 +0000 Pure_Hapa 2638@http://www.maangchi.com/talk/ <p>Hi Michael from cold UK! Can you get ingredients for Maangchi's recipes? Do you like spicy food? </p> http://www.maangchi.com/talk/topic/hi-from-a-not-too-warm-england#post-2631 Wed, 10 Mar 2010 20:34:49 +0000 michael-in-england 2631@http://www.maangchi.com/talk/ <p>Hi everyone<br /> i'm Michael from Leeds in England i'm very novice in the kitchen and have only just realised how enjoyable cooking can be! i found Korean cookery when i saw a chef called Judy Joo cooking Korean Fried Chicken on a cookery show in the U.K. Once i managed to source the ingredients i finally got round to making it and now i think i may be hooked!!!<br /> Now i have stumbled across your website Maangchi i will be soon attempting my second ever Korean dish i'm not sure what to do so have you got any Ideas?? Thanks<br /> Michael x </p>