http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Sun, 01 Aug 2010 02:17:32 +0000 http://www.maangchi.com/talk/topic/found-dried-sardinesno-dried-anchovies#post-2654 Mon, 15 Mar 2010 18:01:12 +0000 robotronik 2654@http://www.maangchi.com/talk/ <p>I found mine at Honk Kong Supermarket at Hester and Elizabeth in Chinatown. They had a wide selection in the cooler section. </p> http://www.maangchi.com/talk/topic/re-buying-perilla-leaves-blog#post-2377 Mon, 01 Feb 2010 15:32:42 +0000 elainye 2377@http://www.maangchi.com/talk/ <p>any one know malaysia have sell this kind of leaf? i seem not seen it before :( </p> http://www.maangchi.com/talk/topic/found-dried-sardinesno-dried-anchovies#post-2220 Tue, 12 Jan 2010 20:02:03 +0000 schala 2220@http://www.maangchi.com/talk/ <p>I found mine online at a site called Koamart. The brand name is Caravelle and is in a 7oz plastic container. </p> <p><a href="http://www.koamart.com/" rel="nofollow">http://www.koamart.com/</a> </p> http://www.maangchi.com/talk/topic/found-dried-sardinesno-dried-anchovies#post-2172 Thu, 07 Jan 2010 22:11:54 +0000 Pure_Hapa 2172@http://www.maangchi.com/talk/ <p>How large are these dried sardines? </p> http://www.maangchi.com/talk/topic/found-dried-sardinesno-dried-anchovies#post-2169 Thu, 07 Jan 2010 20:13:52 +0000 froggy1k1 2169@http://www.maangchi.com/talk/ <p>Hi!</p> <p>Does anyone know where I can get dried anchovies in the city? I haven't tried Korea town grocery stores yet. Maybe that's my best bet. However, if I use sardines in my myulchibokkeum...will it come out all right? Thanks! </p> <p>:) Kay </p> http://www.maangchi.com/talk/topic/re-buying-perilla-leaves-blog#post-1256 Wed, 05 Aug 2009 18:34:23 +0000 Sylvia 1256@http://www.maangchi.com/talk/ <p>I grew my own perilla leaves, I already made the recipe with soy sauce. I will try this, looks delicious. </p> http://www.maangchi.com/talk/topic/re-buying-perilla-leaves-blog#post-1255 Wed, 05 Aug 2009 15:13:59 +0000 Maangchi 1255@http://www.maangchi.com/talk/ <p>I made perilla leaf pickles and kimchi with the leaves!<br /> <a href="http://www.maangchi.com/recipe/kkaennip-kimchi-and-jangajji" rel="nofollow">http://www.maangchi.com/recipe/kkaennip-kimchi-and-jangajji</a> </p> http://www.maangchi.com/talk/topic/re-buying-perilla-leaves-blog#post-1224 Tue, 28 Jul 2009 21:02:18 +0000 Maangchi 1224@http://www.maangchi.com/talk/ <p>Michael and Sujin, how are you!<br /> She is on Union street near 37th Ave, Queens<br /> Go ahead before she runs out all her vegetables. : )<br /> I made bunch of different kinds of kimchi including perilla leaves kimchi last night. It’s so tasty and fresh! </p> http://www.maangchi.com/talk/topic/re-buying-perilla-leaves-blog#post-1221 Tue, 28 Jul 2009 13:15:26 +0000 Michael 1221@http://www.maangchi.com/talk/ <p>Hi Maangchi!</p> <p>I tried to post a comment to this blog but it just kept saying you need to be logged in to post a comment. Even though I was logged in and all your other blog posts showed me logged in and the comments box was available.</p> <p>Anyways, </p> <p>Where is this woman in Flushing?!!??</p> <p>I must pay her a visit!!! I love sesame leaves and want to buy some yeolmu too!!</p> <p>I made my first yeolmu kimchi last weekend but the yeolmu from the Union Square market wasnt very good at all so it was only so-so.</p> <p>thanks,</p> <p>Michael and Sujin ^_^ </p>