http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Mon, 20 May 2013 07:44:56 +0000 http://www.maangchi.com/talk/topic/a-ballad-for-kimchi#post-3345 Mon, 05 Jul 2010 20:11:12 +0000 stanford 3345@http://www.maangchi.com/talk/ <p>A slow jam about a Chinese kid's bizarre love affair.</p> <p><a href="http://www.youtube.com/watch?v=fHw4lvu-YUc" rel="nofollow">http://www.youtube.com/watch?v=fHw4lvu-YUc</a></p> <p>If y'all don't know who I be.<br /> I'm a Chinese kid living in Italy.<br /> Part Caucasian, and part Apache.<br /> Yet I still gotta have my kimchi</p> <p>Whether home-made or bought from the store<br /> This Korean condiment is only for the hard-core.<br /> Like a fine wine, it only gets better with time.<br /> One taste and you'll be begging for more.</p> <p>Let's go to Kukje today.<br /> Stock up on Kim Chee bowls, then be on our way.<br /> Try and stop us and we'll say<br /> "..., Joo gu lae?" </p>