http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Sat, 25 May 2013 15:33:23 +0000 http://www.maangchi.com/talk/topic/apple-oligo-syrup#post-6154 Sat, 12 May 2012 05:34:12 +0000 Vibey 6154@http://www.maangchi.com/talk/ <p>While at a Korean market buying some corn syrup, I saw bottles of "apple oligo syrup" next to it. I can tell what it is, but what is it used for in Korean cooking? Does it have a distinct apple flavour, or does it taste like corn syrup? </p>