http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Tue, 21 May 2013 19:35:05 +0000 http://www.maangchi.com/talk/topic/kamjatang-and-shabu-shabu#post-770 Wed, 01 Apr 2009 12:00:39 +0000 Chris 770@http://www.maangchi.com/talk/ <p>Kamjatang is a personal favorite. The broth is the hardest thing to make. </p> <p>I love Korean spicy Shabu Shabu with the red broth. No one seems to want to share their secret recipe. I believe the broth would be very similar to the Kamjatang broth though. </p>