There was a full-page ad for bibimbap in the New York Times yesterday.
There's no credit given for the ad, but it has a list of restaurant phone numbers at the bottom.
The strange thing is, it's full of grammar errors and malapropisms. Of course everyone makes mistakes, but this is obviously written by a Korean. And seeing how an ad like this probably cost $250,000 you would think they would have a native English speaker give it a cursory glance.
Also, why didn't they mention Madangsui, which just got a great review recently?