Korean recipes made with dried anchovies

Extra-strong fermented soybean paste stew

Cheonggukjang-jjigae
청국장찌개

Soybean sprout soup with rice

Kongnamul-gukbap
콩나물국밥

Korean crab stew

Kkotgetang
꽃게탕

Fermented soybean paste stew

Doenjang-jjigae
된장찌개

Guksu (noodle soup)

Noodle soup

Guksu
국수

Eggs in soy broth

Gyeran-jangjorim
계란장조림

Spicy soft tofu stew with kimchi and pork belly

Kimchi-sundubu-jjigae
김치순두부찌개

Clam stew (jogaetang: 조개탕)

Clam stew

Jogaetang
조개탕

Army Base Stew

Budae-jjigae
부대찌개

Seasoned dried anchovies

Myeolchi-muchim
멸치무침

Fish cake soup

Eomukguk
어묵국

Steamed shishito peppers

Kkwarigochu-jjim
꽈리고추찜

Collard greens side dishes

Collard greens
콜라드그린

Kongbiji-jjigae (Ground soybean stew) 콩비지찌개

Ground soybean stew

Kongbiji-jjigae
콩비지찌개

Cabbage and soy bean paste soup

Baechu-doenjangguk
배추된장국

Hand-torn noodle soup

Sujebi
수제비

Soybean sprout soup

Kongnamulguk
콩나물국

Spicy mixed-up seafood noodle soup

Jjamppong
짬뽕

Myeolchibokkeum (Stir-fried anchovies and peanuts: 멸치볶음)

Stir-fried dried anchovies and peanuts

Myeolchi-ttangkong-bokkeum
멸치땅콩볶음

Spicy soft tofu stew with seafood

Haemul-sundubu-jjigae
해물순두부찌개

Hot and spicy rice cake

Tteokbokki
떡볶이

Fermented soybean paste stew mixed with fresh salad

Doenjang-jjigae geotjeori bibimbap
된장찌개 겉절이 비빔밥