THE BEST banchan!!

THE BEST banchan!!

this is the first recipe that i tried from maangchi’s recipe. it was indeed delicious to the last leaf! i will surely do this again!…cheers!

The recipe for Cheonggyeongchae doenjang-muchim (bokchoy doenjang muchim: 복초이된장무침) is here!

One Comment:

  1. Maangchi New York City joined 8/08 & has 12,047 comments

    I’m glad you like this recipe! It looks very tasty!

Leave a Reply

You must create a profile and be logged in to post a comment.