I remember going with my parents to our favorite Chinese Restaurant, after the owner passed away i never tasted a steamed bun until now that i made them!!!!! (I had a little issue while wrapping the buns but i think if i keep trying they will look almost as good as Maangchi´s buns). Thanks Maangchi, i just had a flashback to my childhood. Even though i´m not able to visit a Korean restaurant, trough your recepies i´m able to have a taste of Korea!!! Thanks for sharing your recepies in your unique way!!!!
The recipe is here.
” i just had a flashback to my childhood..” Yes, that’s true! Certain food reminds us of good memories!
Voila! Your steamed pork buns looks amazing! I see the dough is well expanded and steamed, so it looks very fluffy!