Lunch today with friends

We met with the other (Korean) participants of the samulnori workshop, and I made this for the first time.
So good! Everyone was happy.
I used these bowls because it was easier to mix everything.
The side dishes are mak kimchi, kkakdugi and chicken mu.
One bowl is vegan for one of our friends.

The recipe for Beef and mushrooms stir-fried over rice Soegogi-beoseot-deopbap 쇠고기버섯덮밥 is here!

One Comment:

  1. Maangchi New York City joined 8/08 & has 12,045 comments

    I’m so happy to see the photo! You made your friends happy with your delicious food!

Leave a Reply

You must create a profile and be logged in to post a comment.