Dear Maangchi,

I tried out your recipe and it turned out well. I substituted snapper with barramundi. My hubby and I like it so much especially winter season is around the corner. He praised that the taste I cooked today was near to what we had in a Korean restaurant. Thanks so much for sharing your recipe with us!
The recipe is here.


  1. ghimghim Australia joined 4/11 & has 1 comment

    Yes, I like the good smell of the broth :)

  2. Maangchi New York City joined 8/08 & has 12,045 comments

    oh my! It looks terrific! The broth also looks very delicious!

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