Tags

깻잎김치 pages

  1. Kimchi made with homegrown perilla leaves!

    Yesterday I went to Flushing, Queens to buy some Korean ingredients. On the way back home, I found a lady selling these homegrown perilla leaves on the street. She said: “It’s still early to harvest my perilla leaves. You can come again later and I’ll have more.” You can imagine how excited I was! I […]

    Posted by Maangchi in Blog on Jun 29th, 2013. Tagged: , , , , , , , , , , , , , , ,

  2. Kkaennip Kimchi ( Perilla Leaves Kimchi )

    Posted by jaylivg in Korean food photos on Apr 8th, 2012. Tagged: , , , , , , , , , , ,

  3. Kkaennip kimchi

    Posted by lynlee in Korean food photos on Jan 2nd, 2012. Tagged: , , , , , , , , , , ,

  4. Perilla Leaves Kimchi

    Posted by Che-Cheh in Korean food photos on Aug 4th, 2011. Tagged: , , , , , ,

  5. kkaennip-kimchi

    Perilla leaf kimchi (Kkaennip-kimchi)

    (the other recipe in the video is Kkaennip-jangajji) Kkaennip (perilla leaves) are one of my favorite vegetables. They have a real good flavor, like mint, so they are used for so many Korean dishes. Whatever you make with kkaennip, it will be precious dish because you will have to take care of each leaf one […]

    Posted by Maangchi in Recipes on Aug 5th, 2009in the recipe categories: , , , . Tagged: , , , , ,