Photo by afif999.
used wrong type of anchovies it seemed, it didn’t turn out crispy like urs maangchi :(
The recipe is here.
Posted Thursday, June 23rd, 2011 at 5:37 pm
Tagged: 멸치볶음, korean food, Korean food photo, Korean kitchen, myeolchi, myeolchi bokkeum, myulchibokkeum, side dish, stir-fried dried anchovies
It looks good to me!
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