Today is indeed a lovely Sunday so when it was about dinnertime I decided to try out Maangchi’s Beef and Radish Soup! The ingredients are super easy to get and the soup is not difficult to make at all. I actually like the radishes in it more than the beef! The soup goes well with rice and kimchi (which I made two weeks ago with Maangchi’s recipe). I am DEFINITELY gonna make this again. Thanks Maangchi!
The recipe for Soegogi-muguk (쇠고기 무국: beef radish soup) is here!
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Which to get? Both are best sellers and either one is a good choice if you want to learn Korean home cooking. Maangchi's Real Korean Cooking has all the recipes for all the essential Korean pastes and sauces, but my second book Maangchi's Big Book of Korean Cooking has more recipes, more photos, and more variety.
Essential Korean dish
Banchan makes the meal
Our most important grain
Savory & simple
Tteok for every occasion
Jjigae is our comfort food
Long noodles = long life!
Guk at every meal
Soft tofu stew
Seaweed paper rolls
Special sweet stuff
Consider these mains
Korean dumplings
Drinking food
The Korean way to grill
Double-deliciousness
Nutritious & convenient
Quick & fun
Anyone can make these!
Dosirak made with love
These could be first
Taste of centuries
Korean cuisine basics
Preserved side dishes
Quick-brined
I love spicy food :)
There are plenty!
For meat lovers
Surrounded by the sea
Some new dishes to try
Our most delicious
No fish, meat or chicken
No animal products at all
From Buddhist temples
Chinese style Korean
Quick dishes on the run
Breads & pastries
Good for your health!
Icy, cold, or just chilled
Fruits, grains & herbs
Fusion and western food
Great. Korean food is something that most of us love eating it. There are a variety of Korean dishes we can enjoy.
White steamed rice and radish and beef soup and kimchi!
This is a simple but delicious meal.