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Broiled Whole Branzino recipe
Since leaving Korea and living abroad for many years, I’ve come across a few fish that were unfamiliar to me when I lived in Korea. Two of them are whiting and branzino, and I found that they can be especially delicious when cooked with Korean flavors. In a previous recipe, I used whiting to make […]
Posted by Maangchi in Recipes on Mar 19th, 2026in the recipe categories: easy, main dish, seafood, side dish. Tagged: branzino, Branzino recipe, broiled fish, 브란지노 구이, Grilled Branzino, 생선구이, Korean cooking, Korean recipe, Korean sauce, Korean style broiled fish, Korean style grilled branzino, Maangchi, sea bass, whole fish
Fried snapper with seasoning sauce (Domi-yangnyeom-gui)
I filmed this video in Zihuatanejo, Mexico, a small fishing village in the state of Guerrero. The fish there is so fresh and delicious that I couldn’t resist trying out this simple, tasty, traditional Korean recipe, domi-yangnyeom-gui. It’s fried fish, but what really makes it stand out is the seasoning sauce, where the a mix of savory soy sauce, […]
Posted by Maangchi in Recipes on Apr 18th, 2013in the recipe categories: main dish, seafood, side dish, spicy. Tagged: black snapper recipe, domi gui, 도미구이, 도미양념구이, 도미튀김, fried snapper, how to clean and salt a fish, how to clean fish, how to guts fish, 생선구이, 생선구이양념장, 생선양념구이, korean food, Korean kitchen, Korean recipes, Korean sauce, Korean seasoning sauce, Korean style fish with seasoning sauce, Maangchi's travel cooking, roasted snapper, snapper recipe, yangnyeomjang, zihuatanejo

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