호박죽 pages

  1. Let’s celebrate Fall!

    If you’re visiting my website for the first time, you might be wondering which recipe to start with. There are almost 60 recipes here and the number is increasing as time passes. So I decided to create this “Maangchi’s picks” section. Keep your eye on this spot for my choices – they depend on season, […]

  2. Hobakjuk

    Pumpkin porridge (Hobakjuk)

    Today’s recipe is for hobakjuk, pumpkin porridge. Sweet, smooth, and comforting, with chewy rice cake balls. Hobakjuk is very popular in Korea in the late fall and winter, and my version is a bit of an upscale version because I stuff some of the rice cake balls with pine nuts and I make a pretty […]