Tags

lima beans pages

  1. (Manju) roasting on an (oven) fire

    Posted by Robert in Korean food photos on Dec 17th, 2011. Tagged: , , , , , , , , , , , , ,

  2. Lima beans

    Dried lima beans are hard like little rocks, so you’ll have to soak them in cold water overnight to soften them up. After soaking, you use your fingers to peel off their skins before cooking them. The beans will pop out easily. I often use lima beans in recipes that call for other kinds of […]

    Posted by Maangchi in Korean cooking ingredients on Jun 22nd, 2011. Tagged: , , , ,