Korean food photos

Soybean sprout bimbimbap

SAMSUNG
I followed the recipe exactly, except I did add a handful of mushrooms that I had in my refrigerator. Also I couldn’t find sprout greens so I topped with more green onion. It was delicious! I know I will make it many, many more times.

The recipe is here.

One Comment:

  1. Maangchi New York City My profile page joined 8/08
    Posted October 21st, 2011 at 2:40 pm | # |

    Great! It looks good!


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