I made jjajangmyeon! Some leftover sauce will be eaten with rice later.

The recipe is here! 


  1. Nicole4ever Las Vegas, Nevada joined 2/11 & has 11 comments

    Saw your new video. It was really good. The quality is much better then the one from 5years ago. Cooked some for my kids and I last night. My two year old daughter loved it so much I don’t think she stop to breath..lol! Thanks for making a kid friendly dish :)

  2. powerplantop Louisiana joined 6/09 & has 70 comments

    Really nice looking Jjajangmyeon!

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