I made jjajangmyeon! Some leftover sauce will be eaten with rice later.

The recipe is here! 

Posted on Thursday, March 15th, 2012. Last updated on October 7, 2014.
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4 Comments:

  1. Nicole4ever Las Vegas, Nevada joined 2/11 & has 11 comments
    Posted October 23rd, 2012 at 11:51 am | Reply to this comment or create a profile.

    Saw your new video. It was really good. The quality is much better then the one from 5years ago. Cooked some for my kids and I last night. My two year old daughter loved it so much I don’t think she stop to breath..lol! Thanks for making a kid friendly dish :)

    1. Maangchi New York City joined 8/08 & has 10,893 comments
      Posted October 25th, 2012 at 7:23 am | Reply to this comment or create a profile.

      “My two year old daughter loved it so much I don’t think she stop to breath..lol” yay, I’m so happy to hear that!

  2. powerplantop Louisiana joined 6/09 & has 62 comments
    Posted March 15th, 2012 at 4:39 pm | Reply to this comment or create a profile.

    Really nice looking Jjajangmyeon!

    1. Maangchi New York City joined 8/08 & has 10,893 comments
      Posted March 15th, 2012 at 4:44 pm | Reply to this comment or create a profile.

      Thank you powerplantip!

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