dessert rice cake pages

Squash rice cake (Hobaktteok)
Today let’s make squash rice cake (Hobaktteok), using a small ceramic bowl or cup. I’m so excited to release this recipe because with it you can easily make fluffy rice cake and sweet squash filling. Ramekins work well, but you could try any other kind of similar-sized, heat-resistant bowl or cup, too. The nice thing about […]
Posted by Maangchi in Recipes on Sep 19th, 2015in the recipe categories: dessert, non spicy, rice cake, snack, vegetarian. Tagged: butternut squash recipe, cup rice cake, cupcake rice cake, dessert rice cake, hobaktteok, 호박떡, Korean cooking, Korean cuisine, korean dessert, korean food, Korean kitchen, non-dairy dessert, rice cake, rice cake with squash jam, squash rice cake, tteok, vegan recipe, vegetarian recipe
Chapssaltteok (Korean-style mochi)
This is my first attempt to make the same recipe with 2 videos in English and Korean. Yaho! : ) I can’t wait to share this delicious sweet and chewy rice cake with my readers and my fellow Koreans. Chapssaltteok used to be called “mochi” among Koreans, but these days everybody calls this particular kind […]
Posted by Maangchi in Recipes on Feb 6th, 2012in the recipe categories: bakery, dessert, non spicy, rice cake, snack, vegetarian. Tagged: chapssalddeok, chapssaltteok, danpat, delicious, dessert rice cake, 모찌, green rice cake, green tea chapssaltteok, 찹쌀떡, korean dessert, korean food, Korean food blog, Korean food image, Korean food photos, Korean kitchen, Korean recipes, Korean style mochi, Maangchi recipes, mochi recipe, pink rice cake, sweet red bean filling, valentine''s day gift, vegetarian dessert, vegetarian food

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dessert rice cake pages

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