찹쌀떡 pages

  1. Chapssaltteok (Korean-style mochi)

    This is my first attempt to make the same recipe with 2 videos in English and Korean. Yaho! : ) I can’t wait to share this delicious sweet and chewy rice cake with my readers and my fellow Koreans. Chapssaltteok used to be called “mochi” among Koreans, but these days everybody calls this particular kind […]

  2. Injeolmi rice cake

    Injeolmi is rice cake made with sweet rice (glutinous rice). It’s one of the most popular and common Korean rice cakes and it’s made on special occasions and Festival days.