pork recipe pages

  1. Spicy pork and vegetables over rice (Jeyuk-deopbap: 제육덮밥)

    Today’s recipe is an easy, one bowl meal that’s spicy, a little sweet, and savory: Jeyuk-deopbap, spicy pork and vegetables over rice (or spicy pork rice bowl)! I love the soft pork, slightly crispy vegetables, and spicy, garlicky aroma. A spoonful of jeyuk-deopbap just melts in my mouth, so delicious! Pork dishes in Korean cuisine […]

  2. Spicy pork stew (Dwaejigogi-jjigae)

    These days it’s hot summertime, but you still need to cook! Even on the hottest days you can always get some energy from your own homemade food. Today’s recipe is another simple and easy recipe, spicy pork stew or dwaejigogi-jjigae in Korean, a spicy, savory, juicy stew made with pork belly. Usually when I cook with […]

  3. Maekjeok (Doenjang Pork Skewers)

    These savory pork skewers are a delicious alternative to classic bulgogi and perfect for meat eaters of all ages and tastes. They will especially be appreciated by guests who don’t like spicy food. It’s best to cook them over an open flame or BBQ if you can. If you’re like me and cooking indoors, you […]