chicken soup pages

  1. dakgomtang

    Dakgomtang (Korean Chicken Soup)

    Dakgomtang is a comforting Korean chicken soup with tender chicken and a light, slightly milky broth. Served with rice, soy sauce relish, and spicy seasoning paste, it makes a delicious and satisfying meal.

  2. Chicken & Chicken Soup (Yeonggyebaeksuk: 영계백숙)

    Chicken & chicken soup (Yeonggye-baeksuk: 영계백숙)

    This chicken and chicken soup called Yeonggye-baeksuk in Korean (영계백숙) is a simple, communal dish that’s delicious, filling, and easy to share with many people. It uses a young chicken between 3 and 4 pounds which is boiled and then served with a rice porridge made from the broth. I remember my grandmother on my […]

  3. Samgyetang

    Ginseng chicken soup (Samgyetang)

    A bowl of soup that features ginseng, garlic, jujubes, and a whole small chicken!? Koreans traditionally eat this on the hottest days of summer as a way to keep up their energy and to balance their body heat with the hot weather.